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      Cannabis Cooking
      Cannabis Cooking

      Cannabis Cooking

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      Discover Cannabis Cuisine, 47 collected recipes by hemp, a unique book that combines gastronomic creativity, the benefits of cannabis, and nutritional balance, offering innovative recipes to enjoy an unforgettable culinary experience with responsible ingredients and delicious options for all tastes.

      Title: Cannabis Cuisine, 47 collected recipes by hemp

      Author: Various Authors

      Contributions: José Carlos Bouso Saiz

      Publisher: Hemp

      Edition: Paperback

      Pages: 112

      Category: Alpha, Food, Ecology and nature

      Year of Edition: 2013

      Language: Spanish

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      Cannabis Cuisine, 47 recipes collected by hemp that fuse flavor and creativity

      The book Cannabis Cuisine, 47 recipes collected by hemp is a work dedicated to exploring the gastronomic world from an innovative perspective, incorporating cannabis derivatives as the main ingredient. Each recipe is designed to offer a culinary experience that combines creativity, flavor, and the benefits of this plant, always promoting responsible consumption. The work not only presents delicious dishes, but also invites you to rethink the relationship between food, pleasure, and nutrition.

      What literary genre does the book Cannabis Cuisine, 47 recipes collected by hemp cover?

      The genre of this work is at the intersection between culinary literature and popular science essay. Through detailed recipes, the book teaches how to prepare foods that take advantage of the properties of cannabis, while offering a reflective perspective on nutrition, the art of cooking, and the culture surrounding this plant.

      What is the synopsis of the book Cannabis Cuisine, 47 recipes collected by hemp?

      The synopsis immerses us in a universe where gastronomy becomes art and science in equal parts. In these pages, readers will discover 47 unique recipes that take advantage of the qualities of cannabis as a special ingredient, providing a perfect balance between flavor, creativity, and health. It is an invitation to experience cooking in a different way, always respecting the conscious use of this plant.

      What main topics are addressed in the book Cannabis Cuisine, 47 recipes collected by hemp?

      The main topics revolve around culinary art, innovation in cooking, and the benefits of cannabis when used properly. It also addresses aspects related to sustainability, ecology, and how foods can influence physical health and emotional health. This comprehensive approach invites readers to value cooking as a creative act that goes beyond simply eating.

      What do readers think of the book Cannabis Cuisine, 47 recipes collected by hemp?

      Readers value positively the combination of creativity and practicality offered by this book. They highlight the clarity with which the recipes are presented and the possibility of entering a little-explored gastronomic field. In addition, many appreciate that the book promotes a responsible and healthy approach to the use of cannabis, without losing sight of the pleasure of enjoying a good meal.

      Why should you read the book Cannabis Cuisine, 47 recipes collected by hemp?

      Reading this book is a unique opportunity for those who want to innovate in cooking while discovering new culinary horizons. It is ideal for those looking for different recipes, focused on the balance between flavor, nutrition, and creativity. In addition, it is a work that breaks prejudices, inviting you to see cannabis from a cultural and gastronomic perspective that is enriching.

      What similarities does the book Cannabis Cuisine, 47 recipes collected by hemp have with other works by the author or of the same genre?

      Unlike other traditional cookbooks, this work stands out for exploring an innovative approach by integrating cannabis as a central ingredient. Like other culinary publications with an ecological or alternative focus, it shares a sustainable vision and an interest in promoting responsible and conscious eating habits.

      What stands out about the book Cannabis Cuisine, 47 recipes collected by hemp compared to others in the same genre?

      What really makes it special is its ability to combine elements of haute cuisine with an educational approach to cannabis consumption. Each recipe is carefully designed to be accessible, while integrating the use of this plant in a responsible and creative way. In addition, the work manages to transform a controversial topic into an opportunity to explore new culinary possibilities.

      How long does it take to read the book Cannabis Cuisine, 47 recipes collected by hemp?

      Thanks to its 112 pages and a clear and direct style, the book can be read in a few days, although the content invites you to consult it repeatedly as a practical guide in the kitchen. It is a quick read that combines useful information with culinary proposals that inspire experimentation.

      What lessons or learnings can be obtained from the book Cannabis Cuisine, 47 recipes collected by hemp?

      Among the most outstanding learnings is the conscious use of cannabis in cooking, as well as the importance of combining flavor and nutrition in each dish. In addition, the book conveys a sustainable and reflective vision of how foods and ingredients can enrich our gastronomic experience and well-being. It is a work that inspires you to cook with purpose and creativity.

      Features of the book CANNABIS CUISINE, 47 RECIPES COLLECTED BY HEMP

      Title: Cannabis Cuisine, 47 recipes collected by hemp

      Author: Various Authors

      Contributions: José Carlos Bouso Saiz

      Publisher: Cáñamo

      Edition: Paperback

      Pages: 112

      Category: Alpha, Food, Ecology and nature

      Year of Edition: 2013

      Language: Spanish

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      Cannabis Cuisine, 47 recipes compiled by hemp 📓

      Cannabis Cooking

      €12.00
      Tax Included